What is the best wood for a table?

While many wood species are suitable for this use, oak remains the benchmark choice for a table thanks to its exceptional robustness and impact resistance. Beech is also an excellent alternative with great value for money.

Most recommended solid woods:

  • Oak: maximum durability, pronounced grain, natural patina over time
  • Beech: dense and stable wood, uniform light tone
  • Ash: impact-resistant, elegant grain
  • Walnut: premium look, chocolate hues

Selection criteria:

  • Heavy use: prioritize oak or beech
  • Modern aesthetic: ash or beech
  • Rustic character: raw oak

The thickness of the tabletop also influences strength: minimum 26 mm for daily use, 40 mm for optimal robustness.

The final choice depends on your priorities between durability, aesthetics, and budget.